I am very excited to share my blondie recipe with you. Blondies are an easy treat to make. You can make them ahead of time and it feeds a crowd. They are loaded with chocolate chips and M&Ms. Can't go wrong with that.
Ingredients
1/2 cup softened butter (I prefer using salted butter but you can use unsalted. Add in 1/2 teaspoon if you use unsalted.)
1 1/2 cups packed light brown sugar
2 large eggs
1 teaspoon vanilla extract
1/2 teaspoon baking powder
1 1/2 cups all purpose flour (I prefer unbleached)
3/4 cup semi sweet chocolate chips
3/4 cup M&M's Valentine Mix
Directions
Preheat your over to 350 degrees. Grease a 9 x 13 baking dish.
Using a stand mixer (or hand held mixer) beat together the butter and brown sugar until creamy. Add in the eggs and vanilla and beat until combined. Next, add in your flour and baking powder (if using unsalted butter, add in your salt at this time) mix until blended. Remove your bowl from the mixer and stir in the chocolate chips and M&M's. Make sure to stir these in and not use the mixer.
Pour the batter into the baking dish and bake for 18-20 minutes or until a toothpick inserted in the center comes out clean. Cool in the pan. Cut into 24 squares and enjoy.
